Here’s a cute, fall treat that your kids will enjoy making!
- 1/2 cup semisweet chocolate chips
- 48 milk chocolate kisses
- 48 Nutter Butter Bites
In a microwave, melt chocolate chips; stir until smooth. Spread the flat side of each kiss with a small amount of melted chocolate; immediately attach each to a cookie.
Dip the flat side of a chocolate chip into the melted chocolate and attach to top of cookie for a stem. Place on waxed paper-lined baking sheets; refrigerate until set. Store in an airtight container. Yield: 4 dozen.
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